Menu creation, planning, costing & sourcing tools for restaurants & food producers
Keep detailed recipes for all your dishes to ensure continuity during staff changes & accurate cost control.
Supplier & Purchase Management
Record your preferred suppliers for each product or find new recommended suppliers. Easy shopping list generation.
Cost & Margin Calculations
Costs and margins calculated automatically, updating when the cost of ingredients change. Access our shared pricing database for seamless updates.
Track the cost changes over time for all ingredients, helping you to manage costings and predict future activity.